Vegetarian

March 9, 2016
egg muffin

Morning Egg Muffin

Yield: 2 servings Ingredients: 1 Cooked and Chopped Organic Spicy Pork Sausage 1 tbsp The Taste of Cheo EVOO or Baking […]
March 9, 2016
almond flour pancakes

Almond Flour Pancakes

Yield: 2 servings Ingredients: 1 cup Almond Flour 1 Egg 2 tbsp Natural Heavy Cream Pinch of The Taste of Cheo […]
March 9, 2016
avocado eggs benedict

Avocados Eggs Benidict

Yield: 2 servings Ingredients: 1 Mid-ripe Avocado 2 Large Organic Free Range Eggs 1/4 cup of Walnuts 2 tbsp Cheddar Cheese […]
March 9, 2016
avocado berry smoothie

Avocado Berry Smoothie

Yield: 4 servings Ingredients: 2 cups Coconut Water (unsweetened) or Alkaline Water 1 cup Spinach 1 Cup Blueberries (fresh or frozen) […]
March 9, 2016
Unsweetnened Blueberry tea

Unsweetened Mint Blueberry Tea

Yield: 2 servings Ingredients: 5 cups Purified Water or Spring Water 2 bags Decaf Organic Tea 2 tbspĀ  Blueberries 2 leafs […]
March 9, 2016
Cleansing Juice Shot to Detoxify the Body

Detoxifying Cleansing Juice Shot

Yield: 1 serving Ingredients: 3/4 cup Cucumber 1/4 cup Wheat Grass 1 cup Watercress 1 tsp The Taste of Cheo Coconut […]